Yellow and Green Figs

Medium sized, good quality, yellow figs with a partially closed eye and caramel colored flesh. A new release from LSU in 1977 as a selection from Dr. O'Rourke's breeding program. A hybrid of Celeste and a California Capri Fig. Item# 3074

With honey sweet amber flesh and a lightly tart yellow green outer skin the Blanche Fig (its original name according to Dr. Ira Condit) has long been a favorite for fresh eating or drying. A vigorous fig that produces even in areas with short growing seasons it is known to produce two good crops where summers are longer. In the Southern US it is known as the Lemon Fig and is popular in the Northwest and California for home orchards where it is known as White Marseille or Lattarula. A compact tree which can be adapted for container production. Caterpillar host: Ruddy Daggerwing. Images courtesy of Agristarts, Inc. Item# 11023

The Smith Fig is an heirloom Louisiana variety that was introduced by Becnel Nursery near New Orleans, Louisiana. It produces large yellow fruit with a sweet red flesh. A drop of honeydew exudes from the eye which minimizes spoiling and makes Becnel's Smith Fig a choice variety for southeastern gardens. Caterpillar host: Ruddy Daggerwing. Image courtesy of F. Carter. Item# 9910

The large yellow figs with a thin skin have a sweet amber flesh a medium open eye. The Yellow Long Neck Fig is a found fig that was discovered at the San Diego Botanic Gardens, previously known as Quail Gardens. Great for fresh eating, pickling, and preserves. Fig trees prefer a sunny, well-drained site for the best growth and production. Fast Grower !!  Item# 12688

Over-stock sale on this variety for a while, at 10.00  !!