Purple, Brown, or Black Figs
Find figs with purple, brown, or black skin. Whatever your preference, these will be the perfect addition to your collection.
This may be the heirloom fig Amato, sometimes incorrectly Amata, that was imported by Amato Tassa from Italy during his immigration from Italy. An article was written about his Mr. Tassa's 25' high fig tree in Washington, D.C. in the October 8, 1910 issue of the Washington Times as fresh ripened figs seem to be almost unknown from that area at that time. In Dr. Ira Condit's Figs: a Monograph he lists this variety as Royal with the synonyms: Obispo, Trojano di Napoli, Tassa Brown, and Geraci Black and suggests that it was imported several times and was given a variety of names. Dr. Condit states that it produces both a fair breba crop and a decent primary crop of medium to large, black, violet, to green, turbinate, or flattened and with little or no neck, with a modereately rich, sweet flavor and an amber to strawberry flesh. It has a medium to large eye and so may be best suited to drier climates. Amato's cold hardiness, as proven by its ability to apparently thrive and produce in the Washington, D.C. area, should make this a good fig to try in more northerly latitudes. These were kindly shared with us by Christine Jones. Item# 11450